Uni ( sea urchin ). was something you would never think could be so fun, accessible—and absolutely delicious. That all changed for Merritt when Michael took us out to enjoy it fresh, straight from the ocean. Watch as we recently decided to turn our skeptical buddy into a believer by taking them foraging during a king tide up the beautiful Sonoma coast.

It’s surprisingly easy: just a little planning, a fishing license, a quick drive, a free afternoon—and a dash of curiosity to try something new. We even made a short video to share the adventure. Dive in and see how it all went down.